Why Choose Us
We Adhere to the Principle of Top-quality Supply Chain and do not Touch Bad Products
At LYS ECO, innovation and precision drive everything we do. With over 70 years of expertise in yeast enzymatic hydrolysis technology, we transform natural raw materials into high-performance agricultural biostimulants and nutrient solutions. Here’s what sets our technology apart:
Advanced enzymatic hydrolysis technology
Our proprietary enzymatic hydrolysis technology precisely breaks down yeast proteins into small bioactive peptides and free amino acids without chemical degradation. This ensures higher bioactivity, full L-type amino acid profiles, and superior absorption by plants.
High-Quality Raw Materials
Using high-quality yeast protein as raw material, yeast peptides with specific amino acid sequences and functions are prepared through specific enzymatic process. They have more stable physical and chemical properties, higher adaptability, greater safety, greater efficiency, and greater quality and yield improvement.
Unique Patented
LYS has its own core patented ingredient “nucleotide”, which is an enhanced anti-stress immune agent that can promote cell division, break bacteria and prevent infection.
Bioactive Ingredients for Stronger Crops
Functional small peptides account for up to 80%. Small molecule peptides have the characteristics of small molecular weight, easy absorption and easy solubility. They can penetrate crop tissues, quickly absorb and transform, and repair damaged tissues.
Additionally, the nucleotides and oligosaccharides contained in the product enhance plant metabolism, improve stress tolerance, and enhance yield and quality — naturally and sustainably.
Scientifically Validated Performance
All formulations are backed by extensive R&D and field trials across various climates and crop types. Our data-driven approach ensures proven efficacy in improving plant growth, nutrient uptake, and resilience under stress.
Strict Quality Management
LYS Ecology attaches great importance to the construction and improvement of the product quality management system. By strengthening quality monitoring and strict testing standards at all links, it ensures that each batch of products can maintain excellent stability and high safety and reliability during storage and use. This strict control of product quality has won Leshi Ecology’s products a good reputation and trust from users in the market.
Enzymatic hydrolysis technology
After 108 hours-3+2 levels of Patented Yeast Cultivation-breaking Extraction Technology, Making High-standard Yeast Products
